The salad turns out to be unusual and delicious, and the most important thing is that there is a delicious sea cabbage. So we take the most favorite and cook.
Cook the eggs and cut them into cubes, cut the crab sticks into cubes, and strain the seaweed in a colander. Eggs, crab sticks, seaweed and corn mix. Add mayonnaise or sour cream. Salt and pepper to taste.
