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 Crab Stick Salad with Red Beans Recipe
I suggest you prepare a recipe for a salad of crab sticks with beans. My mom called it Bob. In this dish, the most satisfying and nutritious product is beans. It replaces meat. The salad turns out not only delicious, satisfying, but also beautiful. Colorfulness is given to it by its ingredients.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Open a can of canned corn, drain the water and pour out the corn.
    Open a can of canned corn, drain the water and pour out the corn.
  2. Add chopped crab sticks.
    Add chopped crab sticks.
  3. Add finely chopped onion.
    Add finely chopped onion.
  4. Put the beans on a sieve and rinse under cold water. Add to other products.
    Put the beans on a sieve and rinse under cold water. Add to other products.
  5. Finely chop the eggs and add to the salad.
    Finely chop the eggs and add to the salad.
  6. Season the salad with mayonnaise.
    Season the salad with mayonnaise.
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