Vegetable Salad Recipe

Vegetable Salad Recipe

A very tasty and easy-to-make salad! Ideal for gatherings - do not boil anything in advance and almost do not cut anything.
Servings 3
Cook Time 30 minutes

Ingredients

Instructions

  1. She opened cans of beans, peas and corn, drained the liquid, poured the contents into a bowl.
  2. Cut the pepper into strips.
  3. Cut crab sticks into plates.
  4. Fill with sour cream (or mayonnaise - whoever likes it) and mix. Decorated with greenery.
0 0 votes
Article Rating
Creator :

This website uses cookies.