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Print Recipe
Vegetable Salad Recipe
Very tasty and easy to perform salad! Ideal for gatherings - nothing to boil in advance and almost nothing to cut.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Opened tins of beans, peas and corn, poured the liquid, poured the contents into the bowl.
    Opened tins of beans, peas and corn, poured the liquid, poured the contents into the bowl.
  2. Cut the pepper into strips.
    Cut the pepper into strips.
  3. Crab sticks cut into plates.
    Crab sticks cut into plates.
  4. Tucked sour cream (or mayonnaise - who as likes) and stirred. Decorated with herbs.

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