Print Recipe
 Vegetable Salad with Cheese Recipe
A simple but delicious salad. Very easy to prepare.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 12 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 12 minutes
Servings
Ingredients
Instructions
  1. Cut potatoes and carrots into small cubes.
    Cut potatoes and carrots into small cubes.
  2. Add the green peas.
    Add the green peas.
  3. Cut the cheese, pepper and onion into small cubes and send it to the salad bowl with the rest of the vegetables. Season with salt and pepper, season with mayonnaise and mix.
    Cut the cheese, pepper and onion into small cubes and send it to the salad bowl with the rest of the vegetables. Season with salt and pepper, season with mayonnaise and mix.
  4. Before serving, let it brew a little in the refrigerator.
    Before serving, let it brew a little in the refrigerator.
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