FoodRecipesHubRecipesSalad Creator in Salad Bean Salad Recipe Bean Salad Recipe A hearty, vitamin-rich and bright salad for a festive lean table, which can also become your full-fledged dinner, thanks to the content of a large amount of vegetable protein and an abundance of vegetables. Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas Cuisine Greek Cuisine Keyword Easy, For Beginners Servings 3 Cook Time 40 minutes Ingredients 150 gram Bean1 piece Bulgarian pepper1 pieces Tomato3 tablespoons Sunflower oil1 teaspoon Mustard1 tablespoon Soy sauce1/2 tablespoons Lemon juiceAllspice to taste Instructions Before cooking, soak the beans in cold water for at least four hours, boil until tender and cool. Red and orange bell peppers cut into pieces. Cut the tomato into slices too. Add the chopped bell peppers and tomatoes to the boiled, cooled beans and mix. Mix the ingredients for salad dressing: mustard, sunflower oil, soy sauce, lemon juice. Season the salad. Add the herbs, stir and leave for 1 hour, stirring occasionally. The salad is ready. 0 0 votes Article Rating Related posts: Bean Salad Recipe Bean Salad Recipe Bean and Cauliflower Salad with Mushrooms Recipe White Bean and Tomato Salad Recipe Bean Salad with Chicken in Spices Recipe Salad with Bean Recipe Bean Salad Recipe White Bean and Tuna Salad Recipe Tomato with Mint Bean Salad Recipe White Bean and Tuna Salad Recipe Chicken Salad with Bean Recipe Warm black Bean Salad Recipe Subscribe to updates Unsubscribe from updates Next Read: Vegetable Salad Recipe » Bean Salads Dish Recipes Creator : Leave a Comment