Curd Cheese-Popsicle Recipe

Curd Cheese-Popsicle Recipe

Great dessert in the summer heat. Glazed cheeses are the best treat for children and adults. Especially if they are prepared in the form of Popsicles. The basis of cheese is cottage cheese, its benefits are well known. The cheeses are tender, delicious and very beautiful.
Servings 10
Cook Time 45 minutes

Ingredients

Instructions

  1. To the cottage cheese, add soft butter, powdered sugar to taste and vanilla.
  2. Punch with a blender until smooth.
  3. Transfer the cheese mass to a pastry bag.
  4. Butcher wrap with cling film. Forming raw materials.
  5. Carefully insert the sticks into our Popsicle. Remove to the freezer for 1-1.5 hours.
  6. Melt the chocolate in a tall glass.
  7. Dip the cheese in the chocolate.
  8. Decorate the cheeses as desired. Remove to the freezer for another 30 minutes.
  9. Bon appetit.
0 0 votes
Article Rating
Editor :

This website uses cookies.