FoodRecipesHubRecipesDrinks Creator in Drinks Lemon Cream Syrup Recipe Lemon Cream Syrup Recipe If you are tired of the usual syrups for pancakes and waffles, then try lemon cream syrup, which will color your Breakfast with new colors. Also, this syrup can be used in any desserts. Course Desserts Dishes, Dinner Dishes Cuisine Belorusian Cuisine Keyword Easy, For Beginners Cook Time 25 minutes Ingredients 1 glass Sugar1/2 glass Corn syrup1/2 glass Lemon juice3/4 glass Cream Instructions In a small saucepan, combine the sugar, lemon juice, and corn syrup. Bring to a boil over low heat, stirring constantly. Boil the mixture for 4 minutes without stopping stirring. Remove from the heat and continue to stir in the cream. Stir well to make the syrup homogeneous. Pour into a glass container and allow to cool. Store in the refrigerator. 0 0 votes Article Rating Related posts: Lemon Cream Syrup Recipe Refreshing Cocktail with Lemon Tea and Plum Syrup Recipe Tavolga Syrup Recipe Ginger Syrup Recipe Tea-Citrus Punch with Fruit Syrup “Sea Breeze” Recipe Lemon Pie with Lemon Glaze Recipe Lemon Cream Pie Recipe Lemon Cupcakes with Cream Sundae Recipe Sour Cream Coffee-Lemon Recipe Sugar-free Lemon Avocado Ice Cream Recipe Meringue Roll with Lemon Cream Recipe Crispy Salad with Lemon Sour Cream Recipe Subscribe to updates Unsubscribe from updates Next Read: The Liver of a Turkey on the Grill Recipe » Non Alcoholic Drinks Creator : Leave a Comment
