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Print Recipe
Refreshing Cocktail with Lemon Tea and Plum Syrup Recipe
I offer you a pleasant, tart and refreshing drink. The beauty of this drink is that you can change the varieties of tea and thus will receive different new flavors. I used black tea with lemon, also well go here: black tea with mint, green tea with lemon, green tea with Melissa and mint, Yes and simply green tea without taking any aroma, too, will is famously! This drink is great to serve both adults and children. A big plus is that you need a minimum of ingredients and prepares quickly, without much hassle.
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. The main ingredients of our drink: black tea with lemon, plums and mint.
    The main ingredients of our drink: black tea with lemon, plums and mint.
  2. In a small saucepan, mix sugar, one glass of boiling water, bring to a boil and stir until sugar is completely dissolved. 8 pieces drain cut in half, remove the bone and put in sugar syrup. Bring to a boil and simmer for ten minutes. Remove from heat, cool, strain the syrup through a sieve.
    In a small saucepan, mix sugar, one glass of boiling water, bring to a boil and stir until sugar is completely dissolved.
8 pieces drain cut in half, remove the bone and put in sugar syrup. Bring to a boil and simmer for ten minutes.
Remove from heat, cool, strain the syrup through a sieve.
  3. Bring 3.5 cups water to a boil and brew 3 teaspoons tea's. Tea brew minutes four, then strain through a strainer, cool.
    Bring 3.5 cups water to a boil and brew 3 teaspoons tea's.  Tea brew minutes four, then strain through a strainer, cool.
  4. Mix the cooled brewed tea and plum syrup, cool. In glasses (glasses) to decompose ice, quarters of the remained plums, mint leaves (mint is obligatory, it too gives the highlight), to pour drink, to put a straw and to give.
    Mix the cooled brewed tea and plum syrup, cool.
In glasses (glasses) to decompose ice, quarters of the remained plums, mint leaves (mint is obligatory, it too gives the highlight), to pour drink, to put a straw and to give.

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