It was getting close to night and I really wanted a mayonnaise salad. The refrigerator is stingy on food, and there was no desire to boil vegetables at night. Here is and have a quick salad from what was.
Cut the tomato into small cubes. Let the water drain.
Cut the onion and garlic.
Cut the crab sticks.
Mix the eggs with salt and pepper to taste and fry thin egg pancakes in a preheated pan. Slightly cooled pancakes are rolled into a roll and cut into homemade noodles.
Mix all the ingredients. Crab sticks unfold during the mixing process.
Salt and pepper to taste. Add the greens. Fill with mayonnaise. Have a nice snack!
