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Print Recipe
Royal Salad with Crab Sticks Recipe
Salad "Royal" - an unusual combination of ingredients with oranges and crab sticks will definitely appeal to those of you who are tired of banal and similar holiday salads. A simple, quick and very delicious salad is suitable for a festive table.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Boil the hard-boiled eggs.
    Boil the hard-boiled eggs.
  2. Canned corn is sent to the salad bowl ( after draining the excess liquid from the jar).
    Canned corn is sent to the salad bowl ( after draining the excess liquid from the jar).
  3. Cut the crab sticks, then put them in a salad bowl.
    Cut the crab sticks, then put them in a salad bowl.
  4. Add eggs.
    Add eggs.
  5. Orange peel and peel the films, then cut and send to the salad bowl.
    Orange peel and peel the films, then cut and send to the salad bowl.
  6. Pass the garlic through the press and send it to our salad.
    Pass the garlic through the press and send it to our salad.
  7. Add mayonnaise (or sour cream), salt and mix thoroughly.
    Add mayonnaise (or sour cream), salt and mix thoroughly.

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