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Print Recipe
Salad with Crab Sticks Recipe
I bring to Your attention the recipe for a delicious salad. Very tasty salad and very easy to prepare.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the bread into small cubes, transfer to the form and send in a preheated oven to 200 degrees for 5-10 minutes to get crackers.
    Cut the bread into small cubes, transfer to the form and send in a preheated oven to 200 degrees for 5-10 minutes to get crackers.
  2. Tomatoes cut into a small cube. Salt to taste, add the chopped garlic and stir. In order to drain excess fluid, throws tomatoes into the sieve.
    Tomatoes cut into a small cube.
Salt to taste, add the chopped garlic and stir.
In order to drain excess fluid, throws tomatoes into the sieve.
  3. Cut the crab sticks.
    Cut the crab sticks.
  4. Grate the cheese.
    Grate the cheese.
  5. In a dish to serve at the bottom of the spread tomatoes. Lubricate 1 tablespoon of mayonnaise. On top put crab sticks. Lubricate 1 tablespoon of mayonnaise.
    In a dish to serve at the bottom of the spread tomatoes.
Lubricate 1 tablespoon of mayonnaise.
On top put crab sticks.
Lubricate 1 tablespoon of mayonnaise.
  6. Spread canned corn, pre-draining liquid. Lubricate 1 tablespoon of mayonnaise. Spread the cheese. Lubricate 1 tablespoon of mayonnaise.
    Spread canned corn, pre-draining liquid.
Lubricate 1 tablespoon of mayonnaise.
Spread the cheese.
Lubricate 1 tablespoon of mayonnaise.
  7. Send salad for 1 hour in the refrigerator. Before serving, decorate with crackers.
    Send salad for 1 hour in the refrigerator.
Before serving, decorate with crackers.

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