Spicy Cheese Cream with Garlic and Red Caviar Recipe
Spicy Cheese Cream with Garlic and Red Caviar Recipe
This spicy cream can be filled with snack baskets, profiteroles, cupcakes, eggs or tomatoes; or simply served with crackers or toast for an appetizer.
Servings 2
Cook Time 10 minutes
Instructions
Mash the cheese with a fork and mix with garlic, herbs, ketchup and tabasco passed through the press.
Add the eggs and mix gently.
Garnish with herbs and eggs.
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