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Warm Salad with Squid and Zucchini Recipe

Warm Salad with Squid and Zucchini Recipe

Warm salads are a great option for a light dinner on a cold autumn day! Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings 2
Cook Time 15 minutes

Ingredients

Instructions

  1. Defrost the squid and peas, cut the squid into small pieces and fry in vegetable oil for 2-3 minutes.
  2. Add zucchini, peas and sun-dried tomatoes cut into quarters and fry for 3-4 minutes.
  3. Add soy sauce and lemon juice to the salad and simmer for another 2-3 minutes.
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