Beetroot in Sweet Marinade Recipe

Beetroot in Sweet Marinade Recipe

Delicious beetroot salad. Very tasty.
Servings 2
Cook Time 20 minutes

Ingredients

Instructions

  1. Cook a small beetroot not peeled, cool, remove the skin, cut into slices. Boil water with sugar and cumin, add vinegar, citric acid or lemon juice, cool and pour this syrup over the beets. Stand for 1-2 days before serving.
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