Name: Beetroot Brownies with Cherries and Almonds Recipe
Total time: 60 min
Yield: 6
Ingredients: 100 gram Beet (boiled ); 80 milliliters Water; 60 gram Vegetable oil; 100 gram Sugar; 150 gram Flour wheat / Flour; 25 gram Cocoa powder; 1 teaspoon Baking powder; 1 pinch Salt; 50 gram Cherry (dried); 50 gram Almonds (fried); 50 gram Dark chocolate (lean); Vanilin (to taste)

Beetroot Brownies with Cherries and Almonds Recipe

I present to your attention lean brownies based on beetroot puree. The result is tender, moist cakes, supplemented with dried cherries and roasted almonds. Very tasty, I recommend it!

Course

Children's Food Ideas, Desserts Dishes, Diet Food Dishes, Dinner Dishes, Holiday Food Ideas, Lean Food, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Special Food Dishes

Cuisine

Germany Cuisine

Cook Time

60 minutes

Servings

Ingredients

100 gram Beet boiled
80 milliliters Water
60 gram Vegetable oil
100 gram Sugar
150 gram Flour wheat / Flour
25 gram Cocoa powder
1 teaspoon Baking powder
1 pinch Salt
50 gram Cherry (dried)
50 gram Almonds fried
50 gram Dark chocolate lean
Vanilin to taste