Eggplant Caviar in a Steamer Recipe
Eggplant Caviar in a Steamer Recipe
Eggplants, tomatoes, peppers, carrots are quickly cooked in a steamer. Caviar diet.
Servings 6
Cook Time 30 minutes
Instructions
Cut the vegetables arbitrarily, put them in a steamer (eggplants can be peeled).
Cook in a steamer for 20 minutes.
Fry the onion and garlic (add a little salt).
Put all the vegetables in a bowl (high saucepan) and beat with a vegetable mixer. Add salt and pepper to taste.
Ready-made caviar, folded in a jar, can be stored in the refrigerator for several days.
This website uses cookies.
