Fresh Fruit in a Chocolate "Fondue" Recipe
Delicious fresh and healthy dessert for adults and children. You can use any fruit for dessert: bananas, kiwis, strawberries, cherries, oranges.... "Fondue" - melted, melted (franc). I wish you all good health and good mood!
Servings 4
Prep Time 5 minutes
Cook Time 30 minutes
Ingredients
- 200 gram Milk chocolate
- 200 gram Strawberry
- 200 gram Cherry
- 200 gram Physalis
- 1 tablespoon Alcohol to taste
Instructions
- Wash and dry the fruit.
- Melt the chocolate in a saucepan on the stove or in the microwave. If desired, add alcohol (if cooking for adults).
- The first option (hot): pour the melted chocolate into serving bowls, string the fruit on dessert skewers and eat, dipping in chocolate sauce.
- The second option (cold): fruit dipped in chocolate,
- ..place on a plate covered with food paper,
- and put it in the refrigerator so that the chocolate freezes.