Today I treat you to a salad with a very interesting combination of products! Delicate on the palate with a zesty, spicy finish! This is a must try! The cooking time specified does not include roasting the beets.
These experiments… After all, there are excellent recipes, but no, it is necessary to “reinvent the wheel” again and again, because there is a little homemade grape juice, and the greens begin to wither… and the bread box is empty. Go bake bread.
Many ate dessert “prunes stuffed with walnuts in sour cream”. It’s a taste of my childhood, I love it! Mom used to make this dessert all the time at Easter. I propose to cook a cake based on it. The taste of the pie depends on the fill, so the fill in sour cream is very tasty and fragrant vanilla sugar.
And no matter how many new beautiful and delicious recipes, sweets from childhood – the most, the most… Like for example, cottage cheese balls, fried them to us moms, we – my children, today our daughter fed their fidgets. And through years, through generations ceded recipe, and that the new is added in their composition, but still they loved and welcome on any table, even on festive, Easter. Today I have-koloboks with prunes/walnuts and dried apricots/almonds, enjoy.
This is my basic recipe for salting pink salmon. According to this principle, it is also possible to pickle any fish salmon: chum, salmon, trout. Cognac with salting gives a pleasant touch, and makes the fish more dense, while the taste of alcohol is not felt.
Girls, I offer you a very tasty, rich, soft rolls stuffed with cottage cheese and raisins.
Very tender and delicious dessert! cooked very quickly, it is possible to prepare in advance, because before Easter we are all busy baking cakes and painting eggs). The taste of this dessert will be appreciated by both children and adults!
Our family is indifferent to the rolls “Cinnabon” and in preparation for the next Easter holiday was invented to bake their cake recipe. What a “magic” aroma spreads throughout the apartment when baking, mmm… Fantastic! It is very difficult to wait for the holiday, and then another and limited to one piece, despite the filling, and does not even stop the fact of approaching the beach season ;). Join us!
I suggest you treat yourself and your loved ones delicious cherry chocolate Easter cake. It turns out very gentle, and the appearance will not leave anyone indifferent. Plus in the recipe you will find the idea of how original it can be decorated using products that are in every home.
Dear friends, the simplest salad! The dishes are not necessary costs! And we will be able to save time! It will be a pleasure to cook! The result is great waiting! Who will try, will understand!