I like cheese cakes very much. I do not remember where, but I saw the recipe cheese cakes with marmalade. Tried – very tasty. If your children or grandchildren are not very fond of cheese cakes, try this option, maybe children will be interested. I’m not a child, but I enjoy eating them. Delicious, unusual!
Marshmallows are only in the name. I found this recipe in the magazine. Dessert is very tender and airy.
Very tasty biscuits, one have him lack of-too quickly ends. Try to cook.
Delicate and delicious cookies which will not be difficult for you. They are prepared very quickly, and also eaten with tea or coffee. Try it and you cook this yummy.
Initially, pastrami was made of beef: salted meat, and then smoked. I offer a light version of veal and stewed in a slow cooker.
This parfait could be called “parfait-contrast”, because there are three layers of completely different structure, consistency and taste. Dessert for adults with alcohol, with a kind of sea-buckthorn flavor and crispy fried muesli in a sugar crust.
Spring has come! Many Sunny and warm days. I suggest you try a very easy, useful, beautiful and quite simple to prepare a dish.
This filling interested me a few years ago. She flashed in some culinary magazine, just before Easter, in the product of yeast dough. And today, finally, finding only one recipe on the German site, decided to try it on Reflection, made a few changes and was pleased with the result! I think you have enough courage to bake anything with all that filling!
Very tasty chocolate dessert, with a light sour cherry, and delicate cottage cheese cream. Try to cook and enjoy this dessert.
This dessert is good not only because it is terribly tasty, but also because it is also useful! After all, in its composition there are oat flakes… Yes, maybe in everyday life you do not use them much, but in this form you should like them! Oat flakes in the process of heat treatment acquire a delicate Golden color and a delicate chocolate taste! All those who tried, were satisfied and did not suspect that in this cake there is oatmeal, taking it for chopped nuts. I hope you will appreciate this recipe!