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Print Recipe
Chocolate Bars Recipe
Such bars I often cook in a hotel or for a festive tea. The same chocolate, but with additives to Your taste, with nuts and candied fruits, corn flakes and chocolate balls, different dried fruits, etc.
Instructions
  1. The time is indicated without taking into account the stabilization of chocolate.Prepare food: fry almonds and cool. Cut candied fruit. Wash and dry the raisins.
    The time is indicated without taking into account the stabilization of chocolate.Prepare food: fry almonds and cool.
Cut candied fruit. Wash and dry the raisins.
  2. Chocolate break and melt in a water bath.
    Chocolate break and melt in a water bath.
  3. Enter the chocolate butter, stir until smooth.
    Enter the chocolate butter, stir until smooth.
  4. Enter the condensed milk and cream until smooth.
    Enter the condensed milk and cream until smooth.
  5. Add vanilla sugar, mix thoroughly.
    Add vanilla sugar, mix thoroughly.
  6. Set aside some almonds for decoration. Stir chopped almonds, candied fruits and raisins.
    Set aside some almonds for decoration.
Stir chopped almonds, candied fruits and raisins.
  7. Prepare two forms, covering with foil or food paper. Pour on a bag of confectionery sprinkles, I took a more suitable for Easter, put a few rings of dried tangerine or other dried citrus.
    Prepare two forms, covering with foil or food paper.
Pour on a bag of confectionery sprinkles, I took a more suitable for Easter, put a few rings of dried tangerine or other dried citrus.
  8. Spread out on 430 g. in each form, level with a spatula, decorate the top at Your discretion. Form to cover and put into the fridge for 4-12 hours. I cleaned for the night.
    Spread out on 430 g. in each form, level with a spatula, decorate the top at Your discretion.
Form to cover and put into the fridge for 4-12 hours.
I cleaned for the night.
  9. You can store up to 7 days in the refrigerator, longer not tried...
    You can store up to 7 days in the refrigerator,
longer not tried...
  10. Dessert is ready :
    Dessert is ready :
  11. Bon appetit.
    Bon appetit.

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