Mashed Peas with Smoked Bacon and Vegetables Recipe

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Mashed Peas with Smoked Bacon and Vegetables Recipe

A light and unpretentious dish that is ideal for dinner for children and adults. Be sure to cook.
Servings 2
Cook Time 40 minutes

Ingredients

Instructions

  1. Boil the peas until soft. Grate the carrots on a coarse grater, cut the onion into cubes and fry everything in vegetable oil. Add the brisket.
  2. Fried everything, and then...
  3. Mix everything with the peas. Serve with pickles.
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