I present to your attention a vegetable snack for all occasions. It can be served with meat, rice, pasta and as an independent dish. With a minimum number of ingredients, you get a great, flavorful snack. It is served in any form-hot, warm, cold-as you like.
Cook Time | 20 minutes |
Servings |
Ingredients
- 250 gram Carrot
- 250 gram Green peas frozen
- 70 gram bacon semi-smoked
- 2 cloves garlic
- 20 gram Butter
- 1 tablespoon olive oil
- 0,5 teaspoon Coriander
- 0,5 teaspoon Mixture of peppers
- Salt to taste
- 1 teaspoon Lemon juice
- 2 twigs Dill
- 1 piece Onion
Ingredients
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Instructions
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