Parfait with Drunk Tangerines Recipe
The delicate taste of dessert in a cozy evening - what could be more pleasant... The taste of the holiday has its own characteristics - the taste of joy... I bring to your attention a simple and incredibly delicious dessert that you can treat yourself to on Valentine's Day, and of course pamper your soulmate))
Servings 4
Cook Time 60 minutes
Ingredients
- 6 pieces Tangerines
- 100 gram Sugar
- 200 milliliters Cream (33%)
- 100 milliliters Liquor I have "Baileys"
- 3 pieces Egg yolk
- 1 pack Vanilla
Instructions
- Mix sugar with 3 tablespoons of water and boil.
- Beat the yolks and, stirring, pour in the sugar syrup, slightly cooling it. Beat until completely cooled. Then refrigerate for 30 minutes.
- Cut the tangerines into slices, pour over the liqueur.
- And we also put it in the refrigerator for 30 minutes.
- Whisk cream with vanilla sugar.
- Cut the tangerines into slices and combine with a creamy mass.
- Combine the resulting mixture with the beaten yolks.
- Place the tangerine slices on the creamer.
- Put the parfait on top and refrigerate for 1 hour.
- You can also freeze ice from tangerine juice for serving.
- Decorate, serve and enjoy a delicious dessert and a nice holiday atmosphere!