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Salad with Eggplant Recipe

Salad with Eggplant Recipe

One of the options for a nutritious salad with one of your favorite vegetables. A very simple salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings 2
Cook Time 20 minutes

Ingredients

Instructions

  1. Wash the eggplants and peel them.
  2. Cut into strips.
  3. Slice the tomato and mozzarella arbitrarily.
  4. Fry the eggplants in vegetable oil. Add soy sauce and a little ground garlic.
  5. Fry until soft. Put the eggplant, tomatoes and mozzarella on a plate. If desired, sprinkle with lemon juice.
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