Salad with Red Fish in Tartlets Recipe
Tartlets with red fish are an opportunity to decorate a festive table very beautifully. There is a huge variety of appetizers that are served in tartlets and today I want to show you a very easy to prepare, light and delicious salad with red fish. I will serve this salad in tartlets (based on pancake dough) - this is one of the most budget types of baskets, which does not require many ingredients.
Servings 10
Cook Time 20 minutes
Ingredients
- 150 gram red fish
- 1 piece Cucumber
- 2 pieces Egg
- 150 gram Processed cheese
- Black pepper
Instructions
- How to cook tartlets with red fish: 1. Cut the fish, cucumber and egg into small cubes, grate the cheese on a fine grater. 2. Fill everything with mayonnaise, pepper to taste. 3. Fill the tartlets with salad and decorate as desired.
- From this amount of ingredients, a salad for 10 tartlets is obtained.