Cook Time | 30 minutes |
Servings |
Ingredients
- 200 gram Bread
- 100 gram Trout
- 100 gram Cucumber
- 70 gram Cherry tomatoes
- 200 gram Curd cheese
- 3 tablespoons Sour cream
- Leek
- Black pepper, salt to taste
- 1 teaspoon Lemon juice
Ingredients
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Instructions
- Cut the bread into slices 1 cm thick. the Crusts can be cut. (I don't do this) bread is better to use black or gray. And from black bread, you can prepare a snack in advance, 10-12 hours before serving. The size and shape of the cake - according to your taste and desire. I'm making two small loaf cakes the size of 15*5*5 see
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