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Shish Kebab in Mustard and Beer marinade Recipe

Shish Kebab in Mustard and Beer marinade Recipe

Meat that melts in the mouth with a piquant and rich taste and aroma... Very tasty meat.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners

Ingredients

Instructions

  1. Cut the meat into portions, sprinkle with seasoning, Basil and salt. Mix thoroughly.
  2. Then pour the beer and add the mustard.
  3. Finish with sliced red and white onion half rings. Fry on hot coals.
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