The Salad is Simple Recipe
The Salad is Simple Recipe
This salad is the most favorite in our family and always takes the first place on the festive table! I decided to share the recipe with you.
Servings 2
Cook Time 20 minutes
Instructions
The first thing we start with is to cut the chicken breast into small pieces.
And then fry it in vegetable oil with spices, salt (any spices ...)
The chicken is ready... let it cool down.
Well, in the meantime, we'll do the cabbage.
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Then add the Korean carrots.
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Well, now the chicken has cooled down, we send it to the salad.
Add fresh herbs (dill + green onion) and mix everything well. Season the salad with mayonnaise and garlic.
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