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Wild Rice with Beets and Cabbage Recipe

Wild Rice with Beets and Cabbage Recipe

A bright, healthy and, as always, extremely simple salad. A very interesting and healthy dish!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings 2
Cook Time 30 minutes

Ingredients

Instructions

  1. Prepare wild rice according to the recommendations on the package.
  2. Bake or boil the beets, chop.
  3. Mash and tear the leaves of Peking cabbage arbitrarily.
  4. Mix rice, beetroot and cabbage. Add lemon juice, linseed oil, salt, pepper and balsamic. Mix it. Add sesame seeds.
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