Fruit Salad with Persimmons Recipe
"It's autumn time, the eyes are charming."..Such an abundance of autumn gifts that the eyes run away. And everyone wants to try. Today I offer you such a dessert. Melons are running out, but persimmons and tangerines are ripe. Put it in a salad. It's going to be amazing!
Servings 2
Cook Time 20 minutes
Instructions
- Wash the melon, tangerines and apple, peel and peel the seeds. If desired, apples can be left with the peel.
- Wash and dry the persimmon. Carefully cut lengthwise into 4 pieces. Remove the bones and cut into plates. Also chop the apples and melon. Cut the tangerines in half crosswise. Divide into slices.
- We put the plates of apples on a plate. Place the tangerine slices on top. Then melon and persimmon.
- Sprinkle the salad with mint greens and season with chocolate sprinkles (you can prepare the chocolate sauce yourself).
- You can add grated chocolate and herbs on top.