A wonderful dish in the days of Great Lent-light, but satisfying, from simple and affordable products. Rice saturates, and juicy pieces of eggplant add flavor, making it delicious. Rice with spicy eggplant can be served as an independent dish, and as a side dish to meat.
Why color? First of all, from cauliflower, and secondly, look at what a great color! And baked, because vegetables are baked for it! Cooking is very simple, while the vegetables are in the oven, you can do something else.
An original recipe for those who are not afraid to experiment. Very tasty dish.
Tender pork tenderloin will become even tastier if it is fried and glazed in port wine. A spicy side dish of beets, cut into cubes, is prepared no more than half an hour. And all together – this is a festive dish that can be served not only for the new year’s table.
Milk drink with hibiscus with foamed milk. Those who do not use caffeinated beverages. And, just, it’s delicious. Sweet filling can be any: honey, syrup, sugar. Or without the sweet! Choose any option and try. Be careful! If you make the brew saturated or change the ratio to reduce the amount of milk, the milk in the finished drink may curdle! If you do not risk it, then the same “trick” can be done only with roses or any other types of tea or herbs.
Dessert with coconut jelly, granola and pumpkin puree. I made pumpkin soup, but I baked too much of it. Mashed potatoes left. Here is has come up with such desertik, to pumpkin not vanished. It turned out delicious.
“Autumn time, eyes charm.”.. such an abundance of the gifts of autumn, that the eyes diverge. And everyone wants to try. Today I offer you such a dessert. Melons are running out, but persimmons and tangerines are ripe. Put it in a salad. It will be delicious!
I want to offer You a salad, an unusual but fresh and tasty. Very simple to prepare.
Warm salads, especially in the cold season, is my weakness. I love wild rice, and in combination with mushrooms and beans is extremely tasty and healthy! Serve as a salad, or as a separate dish.
I’m propose a recipe for pork steaks – well, I just can’t imagine a picnic without them. In my favorite sweet marinade.