Cucumber Gratin Recipe

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What to do when a lot of cucumbers.. when all year round fresh fruits and vegetables, when there is no special need for pickles… and a lot of cucumbers… What I just did… My experiments with baking stuffed cucumbers (meat, rice), frying were very successful. And then I got a recipe for French cuisine-cucumber gratin with cheese “Roquefort”. Those who love blue cheese should be like!

Cold Drink “Hibiscus” Recipe

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Hibiscus – this drink is very popular in Egypt, Mexico, Lebanon, Africa. This drink with a slightly sour taste is so magical-in hot form it increases the pressure, and in cold form – lowers!!! This is a very healthy drink-read about hibiscus and you will be pleasantly surprised! I tried a lot of options for this drink, but most of all he likes in the company of berries, fruit, with a slight mint flavor and delicate aftertaste of ginger. Try it, you will like it!

Sangria “Leaven” without Alcohol Recipe

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The summer heat, so you want a tasty cool! Spanish drink Sangria many like-citrus, wine, ice water, fruit. And why not to replace wine and water with kvass? It is very harmonious, with sweet and sour taste, fresh, slightly tingling. On a picnic, for guests, children and for yourself – Sangria “Kvass” – try? If you want Sangria for adults – replace tea with red dry wine-you will be pleasantly surprised by the taste of the drink!