Mixed Rice Salad with Cauliflower Recipe

Mixed Rice Salad with Cauliflower Recipe

Fast dish for fasting and not only. I really liked the fresh combination of these products.
Servings 2
Cook Time 15 minutes

Ingredients

Instructions

  1. Boil the rice in salted boiling water for 15 minutes. Cauliflower was disassembled into inflorescences and boiled in boiling water for 3 minutes.
  2. I baked the nuts in a dry pan.
  3. On a plate, put a pile of rice, boiled cauliflower on it, sprinkle with lemon zest, pour lemon juice, drizzle with olive oil.
  4. Before serving, sprinkle with pine nuts and mint leaves.
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