Navigate
    Editor in Snacks

Roll of Zucchini Recipe

Roll of Zucchini Recipe

I like this recipe - summer, light, with fresh vegetables, eaten quickly! A great snack. Try to cook.
Course Children's Food Ideas, Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas, Special Food Dishes
Cuisine Germany Cuisine
Keyword Easy, For Beginners
Servings 4
Cook Time 50 minutes

Ingredients

Roll:
Filling:

Instructions

  1. Grate two zucchini, add 3 eggs.
  2. Flour.
  3. Green.
  4. Spread on a baking sheet (on baking paper), bake for about 30 minutes in the oven, preheated to 180 grams.
  5. Prepare the filling - finely chopped tomato, garlic passed through the press, mayonnaise.
  6. Lubricate the surface with "ointment" and roll it into a roll.
  7. We put it on a plate, cut it.
  8. Optionally, you can sprinkle grated cheese on top or add cheese to the filling. Enjoy your meal!
0 0 votes
Article Rating

Related posts:

Zucchini Roll with Cottage Cheese Recipe Zucchini Roll with Baked Beans Recipe Roll “Zucchini with Curd Cheese” Recipe Zucchini and Mushroom Snack Roll Recipe Festive Zucchini Roll Recipe Zucchini Roll with Spicy Filling Recipe Zucchini Roll with Cheese and Mushrooms Recipe Zucchini and Egg Roll Recipe Waffles from Zucchini Recipe Zucchini Muffins with Sausage Recipe Zucchini Cupcakes Recipe Zucchini a la “Nuggets” Recipe
Vegetable Snacks Recipes
Editor :

This website uses cookies.