| Cook Time | 50 minutes |
| Servings |
Ingredients
Roll:
- 2 pieces Zucchini
- 3 pieces Chicken eggs
- 150 gram Flour wheat / Flour
- Greens parsley, dill, Basil, spinach, to taste
Filling:
- 2 pieces Tomato
- 2 cloves Garlic
- 4 tablespoons Mayo I use either sour cream or natural yogurt
- Parmesan cheese to taste
Ingredients
Roll:
Filling:
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Instructions
- Grate two zucchini, add 3 eggs.
- Flour.
- Green.
- Spread on a baking sheet (on baking paper), bake for about 30 minutes in the oven, preheated to 180 grams.
- Prepare the filling - finely chopped tomato, garlic passed through the press, mayonnaise.
- Lubricate the surface with "ointment" and roll it into a roll.
- We put it on a plate, cut it.
- Optionally, you can sprinkle grated cheese on top or add cheese to the filling. Enjoy your meal!
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