Salad “Color Mood” Recipe
Salad "Color Mood" Recipe
Summer is bright and unforgettable, light and in a great mood. We prepare such a salad, bright and delicious. And we will serve it slightly chilled, which is very important on hot days.
Servings 6
Cook Time 30 minutes
Instructions
A salad bowl with a volume of 1.5 liters. cover with plastic wrap.
140 g. cut into strips, put in a salad bowl, lubricate 1 tsp. mayonnaise.
Wash cucumber and pepper, cut into small cubes, and chopped herbs, salt and mix.
Spread 1/3 of the green mass on the crab sticks, corn on top of it.
Brush with 1 tsp of mayonnaise.
For corn, grate the eggs on a fine grater, leaving a little yolk,
again 1/3 of the green mass, the remaining crab sticks.
Put the rise in the remaining green mass, add mayonnaise, salt to taste and mix. Put it on crab sticks.
Seal with a spoon, cover and refrigerate for 30-60 minutes.
Before serving, cover the salad bowl with a dish, carefully turn it over, remove the film.
If desired, garnish with herbs, corn, grated yolk.
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