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Print Recipe
Color Snack Recipe
Very beautiful, colorful, delicious, tender snack for the festive table. It is very easy to prepare!
Cuisine Estonian
Cook Time 20 minutes
Servings
Ingredients
Cuisine Estonian
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Boil the potatoes and egg and grate on a fine grater. Chicken breast is also boiled and finely chopped. Grate the cheese on a fine grater. Add mayonnaise and mix well.
    Boil the potatoes and egg and grate on a fine grater. Chicken breast is also boiled and finely chopped. Grate the cheese on a fine grater. Add mayonnaise and mix well.
  2. Cook the carrots and beets and grate them on a fine grater. Dill very finely chopped.
    Cook the carrots and beets and grate them on a fine grater. Dill very finely chopped.
  3. Roll the salad in the form of balls and roll each ball in carrots, greens and beets. Bon Appetit!
    Roll the salad in the form of balls and roll each ball in carrots, greens and beets. Bon Appetit!

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