FoodRecipesHubRecipesSalad Creator in Salad Salad “Green” Recipe Salad "Green" Recipe The recipe was once found in a cooking magazine. Since then, the salad is a frequent guest on our table, especially since it is prepared quickly and simply. It is good as an independent dish, and as a side dish to baked or fried meat. Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas Cuisine Bulgarian Cuisine Keyword Easy, For Beginners Ingredients 400 gram Lettuce leaves1.5 pieces Pickled cucumber160 gram Olives3-4 slices Loaf2-3 cloves GarlicSalt100 ml Olive oil1 tbsp Honey1 tbsp Mustard1 piece Lemon Instructions Garlic pass through the press. Slice the bread, cover with garlic and fry in olive oil. Tear or chop the lettuce leaves. Cucumbers cut into pieces, olives in half. Squeeze the juice from the lemon and strain. Mix all the ingredients for the sauce. Lettuce leaves, olives, croutons, pickles gently mix, pour the sauce and mix again. Serve immediately. 0 0 votes Article Rating Related posts: Lentil Salad with Green Apple Recipe Green Salad Recipe Green Salad Recipe Green Salad with Egg and Anchovy Dressing Recipe Green Salad with Egg and Anchovy Dressing Recipe Salad with Chickpeas and Green Beans Recipe Green Salad with Parmesan Dressing Recipe Salad “Green” Recipe Salad of Vegetables and Green Peas Recipe Moroccan Potato Salad with Black Olives and Green Olives Recipe Green Salad with Carrots and Cheese Recipe Broccoli Salad with Green Dressing Recipe Subscribe to updates Unsubscribe from updates Next Read: Baskets of Rice, Salmon and Cheese Recipe » Vegetable Salad Dishes Recipes Creator : Leave a Comment