Ingredients
- 3 pieces Tomatoes
- 400 gram Chinese cabbage
- 10 pieces Champignons (raw)
- 80 gram Dutch cheese
- 1 bunch Greens (parsley and dill)
- 70 gram Olive oil
- 1 piece Lemon
- 1 teaspoon Black pepper
- 1 teaspoon Salt
- 30 gram Flax seed
Instructions
- Wash vegetables, herbs and mushrooms, cut cheese.
- Prepare a dressing of oil, pepper, lemon juice and salt.
- I love flaxseed in salads! Try it, use sea bones!
- Mix everything in a large container.
- Ready!