Salad with Chicken Fillet Recipe
The name of the salad was taken from the main three components: chicken fillet, carrots-in Korean and sweet pepper. And each of the products is responsible for its own, namely: pepper-for juiciness, carrots-for taste, fillets - for satiety. Fast and delicious!
Servings 3
Cook Time 15 minutes
Ingredients
Instructions
- Prepare the chicken fillet according to the instructions on the package. The second is for the tender chicken breast fillet.
- Fry in a frying pan on 2 sides.
- Cut the bell pepper into cubes.
- Add the Korean carrot to the pepper.
- And add the finished chicken fillet, cut into cubes. Mix everything together with the mayonnaise, and the salad is ready!