Products for salad preparation. Potatoes and eggs are cooked, the liver is washed, peeled from the films and boiled in boiling salted water (10-12 minutes cooking time).
Potatoes-slices, canned peas throw in a colander, drain the liquid.
Next, arrange the prepared foods in any order (for example): slices of liver, potatoes, tomatoes, sprinkle the layers with herbs, canned peas, salt and pepper. Top with mayonnaise .
That's it. Salad is laid out on a hill. Place the egg quarters and remaining vegetables around the slide, arrange with mayonnaise, and sprinkle with herbs.
