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Chicken Salad with Bean Recipe

Name: Chicken Salad with Bean Recipe
Total time: 30 min
Yield: 2
Ingredients: 150 gram Bean ((canned)); 100 gram Chicken ((boiled)); 1 piece Bulgarian pepper; 0.5 pieces Red hot pepper; 1 clove Garlic; 2 pieces Marinade cucumbers; Spices ( (salt, pepper mixture)); 2 tablespoons Vegetable oil; 2 tablespoons Soy sauce; 1 tablespoon Balsamic

Delicious, spicy and savory salad. For fans of warmer, even, I would say, hotter. Hearty, interesting and not heavy - this salad will suit your taste.

Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas

Cuisine Greek Cuisine

Keyword Easy, For Beginners

Servings 2

Cook Time 30 minutes

Ingredients

150 gram Bean (canned)
100 gram Chicken (boiled)
1 piece Bulgarian pepper
0.5 pieces Red hot pepper
1 clove Garlic
2 pieces Marinade cucumbers
Spices (salt, pepper mixture)
2 tablespoons Vegetable oil
2 tablespoons Soy sauce
1 tablespoon Balsamic

Instructions

Add garlic, passed through a press, finely chopped coriander to the boiled beans. Bulgarian pepper cut into small cubes.
Finely chop the hot capsicum, add ground pepper and salt. Cut the cooked chicken (I have chicken legs) into cubes or disassemble into fibers, as you like. Cut the cucumber into small cubes.
Prepare the salad dressing: mix soy sauce, balsamic vinegar and oil in a bowl. Stir, pour into the salad. Mix the salad gently.
Ready!

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