Navigate
    Editor in Snacks

Cottage Cheese Pate Recipe

Cottage Cheese Pate Recipe

This is a great version of pate. It is low-calorie, delicious and healthy. It's quick and easy. Try this!
Course Children's Food Ideas, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Czech Cuisine
Keyword Easy, For Beginners
Servings 1
Cook Time 10 minutes

Ingredients

Instructions

  1. Whisk the whites into a foam.
  2. Prepare half a lemon.
  3. Add the proteins to the cottage cheese and squeeze the juice from the lemon. Beat everything again with a mixer. Finely chop the dill and mix.
  4. The output is a delicious nozzle with a total weight of 550 grams. I put it in three small jars. 100 grams of the product contains 79.1 calories, 14.4 protein, 1.5 fat and 2.1 carbohydrates. The pate turned out to be very tasty and healthy. Enjoy your meal!
0 0 votes
Article Rating

Related posts:

Pate of Cottage Cheese and Roasted Pepper Recipe Cottage Cheese and Oatmeal Tartlets Recipe Cottage Cheese Muffins with Cheese Recipe Snack Cakes with Cottage Cheese and Cheese Recipe Cottage Cheese Paste for Sandwiches, Three Options Recipe Pate Hummus Recipe Cheese Cakes with Cottage Cheese Recipe Open Pies with Cottage Cheese and Cheese Recipe Baked Potatoes with Cottage Cheese and Cream Cheese Recipe Cheesecake made from Cottage Cheese Dough Recipe Pate “Crab” Recipe Biscuits on Cottage Cheese with Cheese Recipe
Pate Dishes Recipes
Editor :

This website uses cookies.