Ingredients
- 200 gram Noodles
- 400 gram Chicken fillet
- 250 gram Cream
- 100 gram Cheese hard
- 2 tablespoons Vegetable oil
- Salt to taste
Instructions
- Cut the chicken and fry in vegetable oil (5 minutes over high heat), season with salt, pour the cream. When the cream comes to a boil, add the pasta, cover and cook for 4 minutes, then add the sliced cheese and cook for another 4 minutes under the lid.