Peppers Stuffed with Cheese-Walnut Ground Recipe
Peppers Stuffed with Cheese-Walnut Ground Recipe
I didn't have any red pepper, so I took a semi-sweet one. A very tasty snack!
Servings 4
Cook Time 15 minutes
Instructions
In a blender, chop the nuts and garlic.
Also chop the cheese, when it is already sufficiently crushed, add butter.
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Remove the core from the peppers. Ideally, there should be 3 peppers, but I somehow mysteriously lost the red one. My husband loves pepper very much.
Boil hard-boiled eggs. Fill the resulting mass with peppers, insert an egg into the middle.
Garnish with nuts and refrigerate for at least an hour. When serving , cut into slices 0.5 cm wide .
Enjoy your meal!
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