Everyone knows that lobio - a hearty and very tasty dish that many will have to taste! And most importantly, they can be eaten in the post. And in combination with baked Bulgarian pepper lobio acquires an unusual taste, which will surely appreciate the family and friends.
Cook Time | 120 minutes |
Servings |
Ingredients
- 150 gram Beans red
- 4 pieces Bulgarian peppers
- 1 piece Onion
- 1 piece Carrot
- 2 cloves garlic
- 2 tablespoons Tomato paste
- 50 gram Walnuts
- 2 tablespoons Vegetable oil
- 1/2 teaspoon Salt
Ingredients
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Instructions
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