Prague Salad Recipe
Very tasty and light salad. It looks very tasty, be sure to try it! However, it has a lot of calories.
Servings 2
Cook Time 25 minutes
Instructions
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Cut the brisket into strips.
Grate the cheese on a coarse grater.
Peel the pickled peppers and seeds, put them in a blender and grind them into puree. Add hot pepper and yogurt and whisk.
Mix the cheese, brisket and yogurt dressing, put in the refrigerator.
Tear the lettuce leaves and sprinkle with oil. Put it in a salad bowl. Place the cheese and brisket mixture on top. Sprinkle with green onions.
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