Salad “Autumn Blues” Recipe

Salad "Autumn Blues" Recipe

Juicy, delicious, bright salad. Quite gentle and light. Delicious, juicy, tender, quick salad.
Servings 2
Cook Time 30 minutes

Ingredients

Instructions

  1. Peel the carrots and daikon. Grate on a coarse grater. Peel the apple and seeds, grate on a coarse grater and sprinkle with lemon juice. Add a pinch of salt and a mixture of ground peppers.
  2. Add the peas, finely chopped dill and mayonnaise. Mix the salad gently.
  3. Ready!
0 0 votes
Article Rating
Creator :

This website uses cookies.