A very simple salad made from improvised products, but, nevertheless, delicious and light enough, because olive oil is used as a dressing. Very tasty salad.
Cucumbers cut into thin strips using a vegetable cutter.
Cut fresh mushrooms not very large, thin enough.
Cut the crab sticks into thin strips.
Add the onion, cut into thin half rings, and bell pepper. Sprinkle the salad with walnuts, chopped not very finely, salt, pepper and season with olive oil, mix.
A delicious, light salad is ready.
