Cook Time | 40 minutes |
Servings |
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Ingredients
- 1 piece Chicken fillet (boiled)
- 1 piece Grapefruit
- 1 piece Onion
- 1 teaspoon Mustard
- 1.5 tablespoon Balsamic vinegar
- Black pepper (to taste)
- 2 tablespoons Olive oil
Ingredients
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Instructions